GFAR partner LI-BIRD demonstrates the force of collective action in enhancing the resilience of rural communities Rampur, Dang, Nepal. A typical farming community in western Nepal, close to the fertile Terai plains. Yet like rural communities everywhere, the inhabitants of Rampur are facing challenges to their livelihood. Agriculture is largely subsistence-based and very volatile; alterations … More A South Asian Success story
This week marks the launch of the new CGIAR research portfolio. Izabella Koziell, Program Director, lays out the ambitions of the CGIAR Research Program on Water, Land and Ecosystems (WLE). We face a familiar challenge Global food demand is growing and is projected to, by 2050, increase by at least 60% above 2006 levels. In … More Why is sustainability not yet second nature?
CGIAR has launched its new research portfolio, comprised of 11 Research Programs and 3 Platforms, that represents the second generation of CGIAR’s multidimensional work streams. The CGIAR Portfolio 2017-2022 aims to reducing rural poverty, improve food and nutrition security and improve natural resources and ecosystem services. It maintains momentum in selected areas while placing renewed … More CGIAR Portfolio 2017-2022 – Transforming global agriculture and food systems
GFAR is pleased to invite you to the webinar: Farmers’ Rights: Achieving Complementarity Between the Informal and Formal Seed Systems Date: 30 May 2017 Time: 15:00 Rome time (GMT+2) Duration: 2 hours max Registration open As one of the series of GFAR webinars, GFAR Secretariat is bringing together several presenters to engage the agri-food research … More GFAR Webinar- Farmers’ Rights: Achieving Complementarity Between the Informal and Formal Seed Systems
Have you ever wondered how you could reach a wider audience with news of how your organization is a part of the GFAR mission to transform agri-food research and innovation? Have you wished you could highlight your work with partners as a concentrated online burst, not just the occasional cross post on a website or blog? … More A week in the life – share and celebrate your work as a Partner in GFAR
Creating viable rural futures is essential to food security and national stability Today marks the start of the Global Food Security Symposium, a platform for discussion about the international community’s achievements in addressing global food insecurity. Organised annually by the Chicago Council on Global Affairs, the theme for this year’s Symposium “Stability in the 21st … More Cross-sectoral Collaboration is Key
Ready for a challenge? Up to now, our GFAR webinars have concentrated on how to use communications for outreach and marketing,… But in our professional field, “communications” runs much deeper than “promotion” and “raising awareness”. In the next two webinars we will challenge ourselves. We will dive into the deep end, to shed some light … More “Challenging Development and Research Communications” – two more GFAR webinars.
GFAR is pleased to invite you to the webinar: Agents of Change in Capacity Development for Agricultural Innovation: The Value of Facilitators Date: 1 March 2017 Time: 14:00 Rome time Duration: 2 hours max REGISTRATION CLOSED As one in a series of GFAR webinars, the Tropical Agriculture Platform (TAP), a Partner in GFAR, in collaboration … More GFAR Webinar – Agents of Change in Capacity Development for Agricultural Innovation: The Value of Facilitators
As one of the panelists, I attended a discussion on “Strengthening Social Science and Policy Research” hosted by the International Food Policy Research Institute (IFPRI)’s South Asia Office and the International Rice Research Institute (IRRI) at the 24th Annual AERA Conference held at the ICAR-Indian Veterinary Research Institute in Izatnagar (India) on 17 December 2016. … More Social scientists can improve the impact of agricultural research
GFAR is truly a multi-stakeholder body. GFAR involves everyone from farmers to upstream science, public, private and civil society all working together in dealing with issues of the complex, ‘wicked’ problems of agriculture, food and rural development. These are issues that require multiple actors, who may often hold fundamentally opposed views, to work together in … More GFAR: Catalyzing change through networked actions
Vegetable market trader, Mapenzi Mchuzi, is a single mother of five children. She lives and works in the Dodoma Region of Tanzania. Like any mother, she wants to be able to put nutritious, healthy food on her children’s plates, ensure they get a good education and safeguard their futures by making a steady income. For … More How have innovation platforms helped African farmers grow healthy crops and nutritious vegetables?
Last week, on 5 December, a global celebration took place that aims to connect people with soils and raise awareness about their critical importance in our lives—World Soil Day. During GFAR’s partner spotlight this week, CABI would like to share with you how a unique library of promotional materials has grown out of a soil … More A library of over 400 information products has grown out of a soil project in Africa
Forests and natural parks, and the native biodiversity they support, have been significantly affected by invasive species in SE Asia. Invasive species do not only negatively affect the environment, they also affect human health and the livelihoods of people who directly depend on forest resources for food, income and energy. For example, the Baluran National … More Alien hunters in Indonesia – protecting natural parks and forest ecosystems in SE Asia
Millions of smallholder farmers in developing countries struggle to grow enough food to eat and sell – the CABI-led Plantwise programme is changing their story
Millions of people living in rural communities around the world face problems with invasive species –animals, diseases, insects and plants – that are out of control and have resulted in damage costing more than an estimated US $1.4 trillion globally (Pimentel et al 2001). Yet, while we may have heard about the threats of losing … More Invasive species – telling the story of the hidden threat to livelihoods
Mark Holderness, Executive Secretary of the Global Forum on Agricultural Research, tells Inga Vesper about efforts to bring scientists and farmers closer together.
Since the United Nations General Assembly declared 2013 as the “International Year of Quinoa”, this fascinating cereal has been gaining attractiveness as a real option to help achieve food security, not to mention hitting the shelves in trendy health-conscious supermarkets the world over. But why all the hype? If you are curious and want to know more … More What is the future of Quinoa?
Right now, as the International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition is convened at FAO to discuss actions on nutrition to be delivered during the Decade, country governments and stakeholders are being challenged, under Sub-theme 3 of the Symposium, to implement Measures to Strengthen Accountability, Resilience and Equity within Food … More Measuring progress in the Decade of Action on Nutrition
An alternative farming method of direct seeding that helps Moroccan farmers use water optimally is seen as a good way to cope with weather changes due to climate change At some 170 km north of Marrakesh in Morocco, the drive to Settat is stark in its arid scenery of depleted soils and eroded lands with … More No tilling please, we are farmers
Over the years, the Committee on Sustainable Assessment (COSA) has conducted dozens of experimental and quasi-experiment impact assessments in countries around the world. COSA employs the most rigorous methodologies available to better understand the social, economic and environmental impacts of agriculture in the belief that credible evidence of what works and what does not will … More The Effect of Producer Organizations on Farmer Performance